Single Serving Cookie Dough

Tuesday, September 15, 2015
  • This summer I 'needed' cookie dough.  I do NOT 'need' the calories, but....sometimes you have to compromise.  My friend was telling me she made a cookie dough with no eggs you can eat raw and she tosses it in ice cream...or on a spoon and then into her mouth.  I googled and found a single serving recipe (probably the equivalent of 2 cookies).  Uhh...YES please.  This taste soooo good.  It's a great recipe, not so great for the diet, but....better than a whole batter....until you make it two days in a row.  If you are in need of cookie dough, for a party of one-this ones a winner.  
  • Egg Less Raw Cookie Dough
  • PRINT HERE
  • Ingredients:  1 T sugar, 1 T brown sugar, 1 T butter (softened), 2 T. chocolate chips, 1 T water, ⅛ t. vanilla, pinch of salt, pinch of baking soda, 4 T flour 
  • Instructions:  Blend all ingredients.  Pull out a spoon and eat.  Repeat.  

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