I work at a school. We have been adopted by a church that spoils all the teachers and students on a regular basis. Recently, one of the Sunday School classes brought us lunch and one of the dishes was this Hawaiian Chicken Salad. I didn't know what was in it, but it was seriously delicious. Seriously. The lady who brought the dish shared her recipe, and I was pleasantly surprised at how easy it was to make. Seriously, give this a try.
Ingredients: 1 large can of Swanson Chicken breast (drained), 1 c. mayonnaise, 1 c. celery (chopped), 1 c. pecans (chopped), 1 c. flaked coconut, 1 small can crushed pineapple (well drained), 1/2 c sour cream Instructions: Mix all the ingredients together in a bowl. Chill. Serve on lettuce leaf as a salad, or on bread. *Makes enough for 6+ sandwiches.