Monday, May 14, 2018

Honey Fruit Salad


Finally....fruit.  After a long winter and bitter fruits, I'm stocking my fridge with fruit.  When I'm indecisive.  I usually just toss together about five cups of random fruits and then squeeze a lime or lemon over top and drizzle with a few T of honey.  Toss and eat within a day.  If it does start to turn a bit, you can bag it up and freeze it in the freezer and blend it into smoothies later on.  I missed summer.  

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