Last night I met an old friend for dinner, and then I headed home to make a batch of these for someone's birthday. I went easy on the decorations this time and just made balls, rolled them in chocolate and dropped some no-nonsense sprinkles on top. All that to say, this is much easier than the cake pops (though not as cute). I used semi-sweet chocolate this time, and I won't do that again-I would definitely prefer the milk chocolate chips to this kind....hopefully I'm being overly critical and nobody else will have that same thought. I also kept burning the chocolate....chocolate can be tempermental and I've never been great with melted chocolate, or candy making. Anyway, here is an easier version of a really yummy treat.
Toffee Pecan Pie Bars
1 week ago