Smashed Peas, and I knew I had to try it out. First, I'm always looking for great recipes from the crockpot...because they are easy....AND....I had this spectacular French Onion Soup in France a few years ago, and I've been seeking out this memory from this point forward. Usually French Onion Soup is relatively high mainatance, so I was skeptical at the ease of this soup, BUT....it was my favorite to date! I'm keeping it for sure! I halved the recipe, which made enough for 4, but this is the full list of ingredients.
Crockpot French Onion Soup Ingredients
3 onions, sliced (I used a mix of white and yellow), 3 T. butter, 3 T. flour, 1 T. Worcestershire Sauce, 1 t. sugar, 1/2 t. pepper, 2 32-oz cartons of beef broth
Baget, Swiss or Gruyere cheese (I just bought slices from the deli).
Crockpot French Onion Soup Instructions
Melt butter in the bottom of a crockpot.
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