Tuesday, September 17, 2013

Mummy: Pretzels

 I saw these hopping around the net last year, and so I had to whip a few up.  Super easy.  I melted some white chocolate in a ziplock bag (about a minute) and snipped off the tip and then just drizzled back and forth.  You just have to break them apart before the chocolate totally hardens.  I used white M&Ms I colored eye balls on using a ink writer, but you could also buy those little monster eyes they sell in the cake decorating section, or yellow M&Ms if you can't find the white ones. 


Erin said...

Oh my heck! These are so stinkin' cute. I'm totally going to make these for my kids! Thanks Christy!