Monday, February 23, 2015

Macho Nachos

I don't know why I never thought about this, but chili is actually good on tortilla chips.  I saw the recipe for 'macho' nachos....which basically=more meat at I'llwashyoudry.  Very easy, and yummy.
Recipe:  Lay 4 handfulls of chip on a baking tray.  Top with half a can of chili, 1 1/2 c of mexican cheese.  Repeat layer.  Bake for 5-10 minutes at 400 degrees (untill cheese is melted).  Top with olives, jalapenos, tomatoes, sour cream, green onions, salsa, etc.  Serve 'em up.

1 comments:

Linda said...

PERFECTION!!!! WHY have we not been preparing them like this???