Brown Sugar Oatmeal Cookies
*makes 24 large cookies
Ingredients: 2 c. packed brown sugar (I used light, but she suggest dark), 1 c. salted butter (softened), 2 t. vanilla, 2 eggs, 1 1/2 c. flour, 1 t. salt, 1/2 t. baking soda, 3 old-fashioned oats
1. Preheat oven 350.
2. Beat together the brown sugar and butter until fluffy. Add in vanilla and eggs.
3. Add in flour, salt, and b. soda until just combined.
4. Add in oatmeal until just combined.
5. Bake 12 minutes (longer if you want crispy cookies verses chewy).