I chopped off the top (in retrospect, it would have been cute to pop the top back on as well. I'll remember that for my imaginary party. I also anticipate it might be necessary to chop a small bit off the bottom of the apple for a flat seat, though this guy sat pretty firmly on the counter. I melon balled out the apple, and reserved the pieces in the freezer for a pie sometime. (Don't dig too deep with the melon baller, or the cup will spring a leak. I ran the apple through a sprite bath (lemon would also work). Inserted my cider, added a cinnamon stick, and called myself content.
TT.Scrappers Stampin' Club
2 hours ago