I pretend when you stick strawberries and bananas in something it's practically a fruit salad. And hey, yogurt is good for you, right? Whatever-even if there was nothing redeemable about the health of this dish, it's super delicious and the perfect little scoop after a nice dinner from the grill. Really, that's just an excuse-the first time I made this it just turned into my lunch the next day because I walk a fine line when it comes to dessert-ish dishes and if I can redeem it-I'll count it. Try it because it's yum.
Ingredients: 1 box (3.4 oz) cheesecake or white chocolate pudding mix, 12 oz whipped topping, 18 oz strawberry yogurt, 1 lb strawberries (sliced), 3 bananas (sliced just before serving), 3 c. marshmallows (optional)
Instructions:
1. Mix yogurt, whipped topping, and pudding mix. Place in the fridge for at least an hour.
2. Just before serving, add in strawberries, bananas, and marshmallows
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