I usually try to post crafts before the holiday, but....I still don't have my act together. I'm trying really hard to chill out on my scheduling, but it was another crazy spring. So, all this to say, I'll post this here for next year. If time is an issue this is SUCH an easy 'cookie' that I shared last week on Good Morning, Texas. You can make these a little dainty and they would be super cut cupcake toppers as well. The easiest version of this...
You take a handful of chow mein, melt some chocolate, stir the chow into the chocolate and toss until it's coated, and drop it on the wax paper. I also popped some cadberry eggs on top to look like eggs before the chocolate hardened. The chow is sold in most grocery stores near the Asian food section. It really is such a tasty cookie and so simple....and adorable!
I usually try to post crafts before the holiday, but....I still don't have my act together. I'm trying really hard to chill out on my scheduling, but it was another crazy spring. So, all this to say, I'll post this here for next year. If time is an issue this is SUCH an easy 'cookie' that I shared last week on Good Morning, Texas. You can make these a little dainty and they would be super cut cupcake toppers as well. The easiest version of this...
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